Nepal is known for its diverse geography, rich culture, glorious mountains (including Mount Everest) and multiethnic culture. It is a country which is resourceful and has everything in abundance. Moreover, Nepal has a lot to offer to food lovers too. Nepali cuisine includes a wide variety of regional and traditional cuisines. The base of a typical Nepali meal is a plain cooked cereal which is complemented with flavourful savoury dishes. In the actual dish, this usually takes the form of a platter including dal, chawal, sabzi, papad and salad. There are many traditional Nepali dishes other than the platter mentioned above that are a must try if you are in Nepal and want to try the local cuisine. Here is a look at some traditional Nepali dishes you must try.